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Gastronomic Comittee - Larousse Gastronomique: Desserts, cakes and pastries.

Hamlyn: London, 2004. Sewn, 352 pp., colour plates, index. 21x15x2,5 cm, in very good condition.(ISBN: 9780600615774). 'Please order first, before collecting books from our shop'
EUR 20.00 [Appr.: US$ 21.76 | £UK 17.25 | JP¥ 3389] Booknumber: 33411

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Total: EUR 20.00 [Appr.: US$ 21.76 | £UK 17.25 | JP¥ 3389]
 

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